2 Tablespoons Brown Sugar
2 Tablespoons Louisiana Grills Tennessee Apple Butter Seasoning
2 Tablespoons Olive Oil
1 Pork Tenderloin, Trimmed with Silver Skins Removed
Are you searching for a simple pork recipe to make that has sophisticated flavors? This grilled pork tenderloin will not only save you time, but it is delicious. With the smoky flavors that Louisiana Grills is known for. Grilled with olive oil, brown sugar, and Tennessee Apple Butter seasoning, this dish provides the perfect main course. Try with a side of polenta and bacon for a dinner you won’t forget.
Note: It is recommended to use Apple Hardwood Pellets with this recipe.
This recipe uses Louisiana Grills Tennessee Apple Butter Seasoning.
For deliciously sweet apple flavor, marinade the tenderloin overnight in apple juice, covered in your refrigerator.